Elsinore Foods is proud to announce that our premium masago and black lumpfish row are now available on The Fish Society website. These two products are perfect for sushi lovers and seafood enthusiasts who crave a burst of flavor and texture in every bite.
Masago is the roe of the capelin fish, which is found in the cold waters of the North Atlantic. It is a popular ingredient in sushi rolls, adding a crunchy texture and a slightly sweet, briny taste. Our masago is carefully harvested, processed, and packaged to ensure the highest quality and freshness.
Black lumpfish roe on the other hand, is the roe of the lumpfish, a small fish that is found in the waters of the North Atlantic and the Arctic. It has a distinctive black color and a firm texture, making it an ideal garnish for sushi, salads, and sandwiches. Our black lumpfish row is carefully selected, cured, and packed to preserve its natural taste and texture.
Both masago and black lumpfish roe are rich in nutrients and full of flavor. They are also versatile ingredients that can be used in a variety of dishes, from sushi rolls and poke bowls to deviled eggs and canapes. With Elsinore Foods’ masago and black lumpfish row, available from The Fish Society, you can add a touch of elegance and sophistication to your meals and impress your guests with your culinary skills.
If you’re passionate about quality seafood and want to flex your home cooking skills, take a look at The Fish Society who carry an impressive range of sashimi, including the impressive Black Cod, Sashimi grade Salmon and Tuna, premium shellfish and more ,including the Elsinore Masago and Black Lumpfish Roe. We are thrilled to offer these two delicious and nutritious Elsinore products on The Fish Society website. Try them today and experience the taste of the sea in every bite!