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Salmon Caviar (Chilled)


Sourced from wild Alaskan Coho Salmon for the best quality salmon roe. Coho salmon produce large translucent eggs with robust shells that pop in the mouth.

Ideal for canapés, and makes a delicious brunch with scrambled eggs and smoked salmon.

Storage: Keep refrigerated. Once opened consume within 3 days and by date shown on base of jar.

  • Product weight: 50g
  • Product origin: Sweden
  • Also available in: 100g (click to view)
  • Case: 6x50g
  • This product is pasteurised

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Salmon Caviar


Coho salmon (Oncorhynchus kisutch) (FISH) (96%), Salt.


For allergens, see ingredient in bold.
This product is pasteurised.